Personal mini series Postcards from Mexico: I had a chance to travel to Mexico City and around, recently, and was so taken aback by the breathtakingly colourful art, culture and food and the ever-so-happy people. I felt compelled to pay my experience a humble tribute.
Frida Kahlo
Here's to all the spicy and extra spicy meals, the world's best hot chocolate and churros, fiery hot chips with fiery hot sauce, enchiladas with mole (what new heaven!) and an array of vegetarian tacos!
Pained Skulls
